How to Bake Salmon (Best Method)
My favorite way to bake salmon is at a high temperature, locking in moisture, for the best baked salmon every time! Learning how to bake salmon is one of those essential cooking skills! I always use this baked salmon trick. Whether you want to top your salmon with lemon and garlic, a pre-made marinade, or a Blackened Salmon rub, this method will never let you down! Ingredients You’ll Need How…
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Amazing Lobster Mac and Cheese
Lobster mac and cheese is usually reserved for a fancy night out. But this recipe makes creamy lobster mac and cheese easy to bake at home! Better yet, a big pan means lots of leftovers. I remember the days when lobster mac and cheese was only something I could look forward to at a swanky restaurant. But now I can eat it in my pjs, watching Netflix, maybe straight out…
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Ham and Cheese Sliders (On Hawaiian Rolls)
Ham and cheese might be a classic, but these sliders are so much more than those lunchbox sandwiches. These sliders are made on toasty, delicately sweet Hawaiian rolls, brushed with everything bagel seasoned butter. They’re warm, meaty and cheesy, with a layer of honey mustard that cuts through the richness. Why You’ll Love These Ham and Cheese Sliders All about sandwiches? Try my Ultimate Leftover Turkey Sandwich or the Best…
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Chocolate Pie (With Shortbread Cookie Crust)
This chocolate pie is next-level. A buttery shortbread cookie crust is filled with a creamy, velvety chocolate custard filling. It’s a chocolate lover’s dream dessert! This chocolate pie is sure to make your valentine swoon! What makes this pie deadly delicious? The shortbread cookie crust! It’ll be difficult for you to resist the pie crust even before it’s filled with chocolate…trust me! And of course, we have to talk about…
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The Best Espresso Martini
Nothing beats an espresso martini that you can enjoy right at home! This espresso martini recipe is the best, with tips and tricks along the way to make that restaurant-quality, showstopping frothy finish and deliciously balanced coffee flavor. This espresso martini recipe gives YOU the power to choose! Some like to use Kahlua, that yields an intense coffee flavor. Some like the creaminess of Baileys. Some like to both Kahlua…
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The Easiest Garlic Naan Bread Ever
Naan bread typically requires yeast and a lot of time to make. This naan bread recipe is SO easy, requiring only 30 minutes to prep the dough and a handful of healthy ingredients (like non-fat Greek yogurt) to make! Brushed with homemade garlic oil, this naan is yeast free and fabulous. This naan bread is my latest obsession. How could one NOT get excited over homemade bread in just an…
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Easy Chipotle Black Bean Soup
This easy black bean soup is ready in 35 minutes, and flavored with veggies and chipotle that yield a healthy yet scrumptious cold weather meal. It’s make-ahead approved, freezer-friendly, hearty and fabulous! Why You’ll Love This Black Bean Soup Recipe Black bean soup doesn’t have to be difficult to make! You’ll love this recipe for so many reasons: How to Make Black Bean Soup Black bean Soup Ingredients Topping Ideas…
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Million Dollar Candied Bacon
Sweet, salty, crispy and chewy: candied bacon is sometimes called million dollar bacon for a reason. It’s heavenly! As a hors d’oeuvre, appetizer, salad topping, or as Crispy Brussels Sprouts With Candied Bacon, this stuff is addicting! This candied bacon recipe just 4 ingredients and takes only 30 minutes to make. I’m drooling just thinking about it. What is Candied Bacon? Candied bacon is regular bacon coated, and then baked,…
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Asian Salmon Rice Bowl
Baked salmon with a homemade Asian-inspired sauce, assorted veggies, garnishes and an optional sriracha mayo make a salmon rice bowl that tastes as delicious as it looks. There’s a reason why this is one of my husband’s favorite recipes. If you’re a salmon fan and you like Asian flavors, you’ll want salmon rice bowls every week! Salmon obsessed? Oven Baked Blackened Salmon is flavor-packed and hard to resist. What is…
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Secret-Ingredient Mushroom Pasta
All the secrets to making the most delicious mushroom pasta are out! This mushroom pasta is creamless – made from shallots, garlic, butter, parmesan cheese and marsala wine – creating a silky, insanely delicious sauce. The Secret to the Best Mushroom Pasta There’s no better way than the butter and marsala wine way. Think of the Italian-American dish, Chicken Marsala. The marsala wine and mushroom sauce make the dish a…
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