BEST Antipasto Salad

Everything you want on an Italian antipasto platter is tossed into a salad with greens and a zesty homemade vinaigrette. How could one not like this salad? It’s loaded with meat, cheese, veggies, olives and marcona almonds, finished with an easy homemade Italian dressing. I don’t think I need to do any more convincing as to why you need to make this salad ASAP, but just in case…read on. Why…
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Healthier Orange Chicken

Orange chicken is usually pretty naughty, but this recipe is healthier with sautéed chicken instead of fried, tossed into a mouthwatering orange sauce, so you can enjoy this takeout favorite as often as you’d like! What is Orange Chicken? Orange chicken is a classic Chinese-American dish featuring bite-sized pieces of chicken bathed in a sweet and tangy orange-infused sauce. This dish blends savory and sweet flavors, with zesty citrus notes…
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Best Lobster Roll Recipe

A warm buttered lobster roll is the best lobster roll out there. This lobster roll recipe is simply fabulous, requiring only 4 ingredients! Lobster rolls come in many shapes, sizes, and flavors but the best ones of all include fresh lobster meat, tossed in warm butter, and loaded in a buttered and toasted New England bun. It’s a lot of butter, a lot of lobster and not a lot of…
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Fresh Peach Crisp

There are many peach crisp recipes, but this one’s the best. Picture caramelized fresh peaches bubbling in brown sugar and cinnamon, finished with a thick, buttery topping. This dessert is worth it. Get your spoons ready because this peach crisp won’t last long, hot out of the oven. It’s the perfect ode to late summer and early fall, using fresh summer peaches blended with fall flavors like cinnamon and brown…
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Best Easy Cornbread Muffins

Moist, tender, sweet but not too sweet, and buttery, these 30-minute cornbread muffins (AKA corn muffins) are the best around. Cornbread muffins are the most versatile muffins ever. You can serve them for breakfast with butter and Strawberry Preserves, or for lunch or dinner with Chicken Chili, Brisket, a salad, or anything in between. Better yet, these little guys are great made ahead, refreshed in the oven right before serving.…
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Dad’s Sausage Succotash

Why is this succotash recipe the best? Blame it on the sausage! While succotash is traditionally a side dish, this succotash is equally fabulous as a main dish for breakfast, lunch or dinner. Sautéed sweet corn, peppers and onions, lima beans if you love ‘em, roasted baby potatoes, and of course, crumbled sausage make for a side dish or a complete meal any time of day! Sausage succotash is the…
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Classic Caprese Sandwich

Transport yourself to the streets of Italy with this Caprese sandwich, made simply with high quality ingredients like good bread, fresh mozzarella, basil, and ripe tomatoes. It’s the perfect lunch. It’s the perfect dinner. You really can’t go wrong with a simple, portable Caprese sandwich made the way Italians meant it to be. Although there are some variations, this recipe is a classic take on a Caprese salad but in…
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Creamy Mango Smoothie

Quench your thirst and sweet tooth with this 4-ingredient, delicious and nutritious mango smoothie that’s so creamy, so easy, and so perfect to enjoy on the run. This mango smoothie is all about freshness, flavor, and simplicity. With just four ingredients – fresh mango, citrusy orange, creamy banana, and your milk of choice – you’ll feel like you’re on a little tropical vacation right in your own kitchen! Prep it…
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Best Edible Cookie Dough Recipe

This safe, easy, speedy, and crazy delicious edible cookie dough recipe takes less than 15 minutes to make! Sure, we all love the baked off version like this Brown Butter Chocolate Chips Cookies or M&M Cookies but how about what we all love maybe even more? Sneaking some of that cookie dough before it hits the oven. But who wants to worry about getting sick off it? Well the answer…
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2-Ingredient Creamed Corn Recipe

The original creamed corn was made without cream! This recipe is just that, using only the natural juices from fresh corn and a splash of extra virgin olive oil or butter to make a light, creamy side dish! Creamed Corn Recipe: Did you know the original creamed corn was made without cream at all? The traditional method involved fresh corn kernels, scraping them from the cob and then mashing them,
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