Pasta alla Genovese (6-Hour Beef & Onion Sauce)
Pasta alla genovese is a slow-cooked Neapolitan beef, onion and white wine sauce served with al dente pasta. It’s one of the single best dishes I’ve ever had and is worth every minute of TLC! What is Pasta alla Genovese? The Italians sure know how to make great sauce! Genovese sauce is made from a few simple ingredients. The primary two ingredients are meat and onion. The most common meat…
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The Best Classic Risotto Recipe
Most people don’t realize that making risotto at home is SO easy. 5 ingredients and about 30 minutes is all you need to make the best recipe! This classic risotto is oh-so creamy yet still holds its texture from al dente rice. What is Risotto? Risotto is a northern Italian dish made from cooking starchy arborio rice with broth until creamy yet still al dente (like pasta!). Risotto cooking techniques…
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How to Bake Salmon (Best Method)
My favorite way to bake salmon is at a high temperature, locking in moisture, for the best baked salmon every time! Learning how to bake salmon is one of those essential cooking skills! I always use this baked salmon trick. Whether you want to top your salmon with lemon and garlic, a pre-made marinade, or a Blackened Salmon rub, this method will never let you down! Ingredients You’ll Need How…
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The Ultimate Lobster Mac and Cheese
Lobster mac and cheese is usually reserved for a fancy night out. But this recipe makes lobster mac and cheese easy to bake at home! Better yet, a big pan means lots of leftovers. I remember the days when lobster mac and cheese was only something I could look forward to at a swanky restaurant. But now I can eat it in my pjs, watching Netflix, maybe straight out of…
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Ham and Cheese Sliders (On Hawaiian Rolls)
Ham and cheese might be a classic, but these sliders are so much more than those lunchbox sandwiches. These sliders are made on toasty, delicately sweet Hawaiian rolls, brushed with everything bagel seasoned butter. They’re warm, meaty and cheesy, with a layer of honey mustard that cuts through the richness. Why You’ll Love These Ham and Cheese Sliders All about sandwiches? Try my Ultimate Leftover Turkey Sandwich or the Best…
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Chocolate Pie (With Shortbread Cookie Crust)
This chocolate pie is next-level. A buttery shortbread cookie crust is filled with a creamy, velvety chocolate custard filling. It’s a chocolate lover’s dream dessert! This chocolate pie is sure to make your valentine swoon! What makes this pie deadly delicious? The shortbread cookie crust! It’ll be difficult for you to resist the pie crust even before it’s filled with chocolate…trust me! And of course, we have to talk about…
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The Best Espresso Martini
Nothing beats an espresso martini that you can enjoy right at home! This espresso martini recipe is the best, with tips and tricks along the way to make that restaurant-quality, showstopping frothy finish and deliciously balanced coffee flavor. This espresso martini recipe gives YOU the power to choose! Some like to use Kahlua, that yields an intense coffee flavor. Some like the creaminess of Baileys. Some like to both Kahlua…
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The Easiest Garlic Naan Bread Ever
Naan bread typically requires yeast and a lot of time to make. This naan bread recipe is SO easy, requiring only 30 minutes to prep the dough and a handful of healthy ingredients (like non-fat Greek yogurt) to make! Brushed with homemade garlic oil, this naan is yeast free and fabulous. This naan bread is my latest obsession. How could one NOT get excited over homemade bread in just an…
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Easy Chipotle Black Bean Soup
This easy black bean soup is ready in 35 minutes, and flavored with veggies and chipotle that yield a healthy yet scrumptious cold weather meal. It’s make-ahead approved, freezer-friendly, hearty and fabulous! Why You’ll Love This Black Bean Soup Recipe Black bean soup doesn’t have to be difficult to make! You’ll love this recipe for so many reasons: How to Make Black Bean Soup Black bean Soup Ingredients Topping Ideas…
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Million Dollar Candied Bacon
Sweet, salty and crispy and chewy: candied bacon is sometimes called million dollar bacon for a reason. It’s heavenly! As a hors d’oeuvre, appetizer, salad topping, or as Crispy Brussels Sprouts With Candied Bacon, this stuff is addicting! It’s just 4 ingredients and takes only 30 minutes to make. I’m drooling just thinking about it. What is Candied Bacon? Candied bacon is regular bacon coated, and then baked, in a…
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