I love Moscow Mules. The tanginess of lime, offset by the heat of ginger beer, is such a cool combination! With juicy, fresh peaches added to the mix, sweetness, tanginess, and heat intertwine to make the perfect late-summer cocktail. With a dash of vodka and plenty of ice, this vibrant cocktail is not only beautiful but a delicious and simple way to end the week!

 

Makes: 1 cocktail

The Ingredients

1 ripe peach, cut into large chunks (skin left on)

1 lime, juiced

2-3 ounces plain vodka (depending on preference)

1/2-3/4 can ginger beer (depending on preference)

Ice

 

The Steps

In a blender, combine peach, lime juice, and vodka, until peach chunks completely disappear.

Pour into a high-ball glass, and add ginger beer. Stir. Add ice.

Serve with a wedge of lime.

Peach-perfect!

 

The Step with Pictures

In a blender, combine peach, lime juice, and vodka, until peach chunks completely disappear.

Pour into a high-ball glass, and add ginger beer. Stir. Add ice.

Serve with a wedge of lime.

Peach-perfect!