Creamy Sun-Dried Tomato Pasta with Chicken
Sun-dried tomato pasta with a touch of cream, toasted pine nuts and basil is the ultimate comfort food. The sun dried tomatoes are intensely sweet and tart, while the pine nuts are buttery and smoky, and the basil is fresh and bright. Don’t forget the chicken! It’s a great weeknight pasta dinner that translates perfectly into a romantic date-night dish or weekend entertaining favorite. Creamy pasta doesn’t have to be…
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How to Make a Vegetable Egg White Frittata
Frittatas are just about the easiest egg dish you can make, especially when you oven bake them. This egg white frittata is light and bright and packed with vegetables and feta – perfect for a breakfast, brunch or lunch! Truth: I prefer egg white frittatas over regular frittatas, and it’s not for health reasons! Egg whites are such blank slates, so the veggies and feta can really sing! The texture…
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How to Grill Corn on the Cob (Easiest Way!)
Grilled corn on the cob is the epitome of summertime. Here’s the easiest way to grill corn, without any extra equipment or fancy sauces. It’s just good, old-fashioned grilled corn on the cob – the way it should be! Every year, one of my absolute favorite parts of summertime in New England is picking up corn on the cob from a local farmstand, and grilling it until the sweet kernels…
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Green Goddess Salad (Healthy Dressing!)
Green goddess salad CAN be healthy while tasting indulgent and oh-so mouthwatering. This salad is exactly that, loaded with veggies and a healthy, homemade green goddess dressing. The dressing is healthy without compromising on flavor; in fact, it’s better this way! Green goddess salad originated from a fancy hotel restaurant in San Francisco. You’d think that making this salad at home would be time-consuming. You’d also think that a creamy…
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Simple Poached Salmon
This simply delicious poached salmon seems fancy, but is actually so fast and easy. It’s perfect for entertaining in a pinch or a quick weeknight dinner, served warm or chilled. Even make it ahead! Why You’ll Love Poached Salmon Poached salmon seems swanky and elegant, but it’s really SO quick and easy to make. Poached salmon is also extra moist and tender, because it’s cooked in liquid! Enjoy it warm…
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Tuna Pasta Salad (No Mayo!)
This is not your average tuna pasta salad. It uses olive oil and lemon instead of mayo, and Mediterranean flavors like tomatoes, olives, capers, and basil. This tuna pasta salad is healthy, fresh, bright and light! No-Mayo Tuna Pasta Salad Is Healthier & More Delicious! Classic tuna pasta salad is heavy, with lots of mayo. This tuna pasta salad is so much better! It’s a light and refreshing summer meal…
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How to Make Cold Brew Coffee (With Ground Coffee)
This recipe is the easiest way to make cold brew coffee at home with your favorite ground coffee and no special equipment! Anytime the weather is over 70 degrees, my craving for cold brew coffee comes out! Instead of breaking the bank buying cold brew every morning, I make a big pitcher of this cold brew with my favorite coffee grounds and keep it in the fridge all week! Not…
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Soft M&M Cookies (Easy 45-Minute Recipe!)
Homemade M&M cookies in 45 minutes? You heard it right! These M&M cookies are the absolute best. They’re soft and chewy and irresistible. These M&M cookies make me feel like a little kid again! They’re so colorful and fun and nostalgic. There’s nothing that beats the smell of homemade cookies baking in the oven. It’s impossible to not sample one, or two, or three of these – soft and warm…
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Easy Curried Chicken Salad (With Grapes & Cashews)
Curried chicken salad doesn’t have to be difficult to make! This chicken salad recipe uses rotisserie chicken to cut out extra cooking time while still packing a flavor punch from curry powder, crunchy veggies, juicy grapes and buttery cashews. Many chicken salads are ultra-creamy and lack depth and flavor. This chicken salad is the opposite! It’s just a touch creamy, loaded with veggies that add texture and crunch. A blend…
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How to Make Garlic Bread
I think we can all agree that garlic bread is one of the best foods EVER. Learning how to make homemade garlic bread is easy and so much more delicious than the store-bought kind! I don’t think there’s one dish for lunch or dinner that doesn’t go well with garlic bread. I’m pretty sure you could eat this bread for breakfast and it’d still be difficult to not finish the…
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